For KONTOVEROS S.A., the high quality assurance that characterizes its products is a nonnegotiable term of its philosophy and operation. In every stage of the process, starting from research to the selection of ingredients up to production, standardization and storage of the final and ready for distribution product, there are strict controls, which aim to preserve the high standards that have been set.

In KONTOVEROS S.A. we believe that the consistently high quality of our products is the means to achieve our corporate objectives.

The new facilities of processing and standardization of frozen fishery products in Aspropyrgos applies the following international standards:

• ISO 9001:2008
• ISO 22000:2005
• BRC/V5
• IFS/V5

which are certified by TÜV NORD Group. The company also applies the HACCP system, which certifies the high standards of production and product quality, allowing exports in the international market.